Business Insurance for all types of UK restaurants


Business Insurance for all types of restaurants

  • Competitive Premiums
  • Up to 25% Discount
  • Minimum premiums from £300


With a Takeaway Protector Restaurant insurance policy you can expect to be covered for a wide range of perils.

Whether you’re starting a new business or already running one you’ll find our restaurant insurance policy offers everything you need to protect your business and benefits from:

  • Generous levels of cover designed around your business
  • Flexible and affordable payment options
  • Immediate cover

All of our Restaurant policies are tailored to your individual business needs and include as standard: 

  • Stock & Contents cover
  • Business Interruption
  • Money
  • Goods in Transit
  • Book Debts
  • Frozen Food
  • Employers Liability
  • Public & Products Liability

Optional Covers are also available including:

  • Buildings cover
  • Glass 
  • Outside Caterers extension

     

Getting a quote is easy….

Simply contact us today and we’ll guide you through the process

Call us on 0845 226 8559 Monday to Friday 9am to 6pm

or use our quick call back facility

 

 

Restaurant Insurance

There are many hazards in commercial kitchens. The slightest spark or flame can cause a potentially devastating fire. Being diligent and training employees in health and fire safety is a good start, however this needs to be supported by a comprehensive restaurant insurance policy.

Read More…

Restaurant insurance is essential, not only for protecting your business, but also that of your employees and customers. Any insurance on a restaurant premium is going to depend on any previous claims and you may be asked to provide evidence that there is a training programme in place to make sure any restaurant employees follow a set procedure in the event of an emergency.

Having restaurant insurance needn’t cost the earth, as long as you manage a certain amount of the risks yourself. Any restaurant manager or owner can achieve this by having all fire equipment regularly checked and trained in the use of fire extinguishers.

Keeping restaurant aisles uncluttered an making sure all grease traps are emptied regularly are just a couple of things to can do to minimise your risks.

If you are considering opening a restaurant, consider our page on restaurant business startup for a checklist of things you should consider before opening your restaurant.

Additionally you could also take a look at one of our other related articles on the risks associated with owning a takeaway restaurant.

Related searches: restaurant liability insurance